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    The Hebrew National Better-Than-A-Picnic Picnics

    From May through July 2010 Hebrew National, TheMotherhood and forty-seven influential mom bloggers will host nine Hebrew National Better-Than-A-Picnic Picnics nationwide. At each event we will enjoy 100% all-beef Hebrew National hotdogs (the Better-Than-A-Hotdog Hotdog!), participate in service projects to make the community a better place and have a ball with special, fun interactive games and even entertainment like local bands and DJs! All are welcome! See below for a schedule of events!

    LATEST POSTED BY: ConnieFoggles
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    August.15th.2010

    A Good Read

    We've all heard the saying that readers and leaders! And I agree whole heartedly and I think that books rock! So let's talk about books - the good ones, the bad ones, the ones that inspire us, ones that make us laugh or cry, the ones to read when we need to escape from real life! Please note, all off topic posts will be deleted!

    LATEST POSTED BY: Brandie
    I'm half-way through The Kitchen House .... so far so good, but I have a feeling the book will be a sad tale in the end. What are you reading?
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    March.5th.2012

    The Pantry Challenge

    Do you know what's in the back of your freezer or pantry? Do you often buy stuff because you can't remember if you have it (or can't find it) at home? Join us as we challenge ourselves to use up the good food we have (and save a few dollars!)

    LATEST POSTED BY: Becki
    We've been trying hard not to waste food here. I'm so proud of managing to a) finish off a bunch of leftovers and b) satisfy various picky appetites without having to cook three different meals that I had to post. Last night we had marinated flank steak. There was some of that left over, but not enough to make an entree. There was also some baby carrots, spinach and mixed greens left from last week's salad ingredients, along with bleu cheese bought for our Valentine's dinner. Last but not least, there was half a bag of corkscrew pasta--again, not enough for an entree for the whole family. Here's how the meal shook out: South Beach Dieting Mama: Mixed greens salad with sliced flank steak, bleu cheese and balsamic vinaigrette Picky Vegetarian-wannabe Girl: Pasta and baby carrots (with some cheese for protein) Eat-anything-except-most-vegetables growing boy: Sliced flank steak, pasta, and baby carrots Hard-working Dad: Pasta tossed with sauteed spinach, sliced flank steak, and bleu cheese. Nobody's dinner is actually all that interesting except for my husband's, but I was still pleased that everyone got a dinner they liked, the fridge got cleaned out, and I didn't have to do any extra work.
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    February.15th.2010

    Recipes for Special Moments

    What are some of the things you do with your kids to connect and create traditions in the kitchen?

    LATEST POSTED BY: Emily
    I love these croutons!  Here's the recipe, from http://giverslog.com/
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    February.10th.2010

    Shortcuts to Dinner

    We all want to feed our families great meals. We all want to save money, and be healthy. But sometimes, you just don't feel like cooking. This circle is devoted to shopping wisely and planning ahead so that a good meal can be ready quickly when you need it to be.

    LATEST POSTED BY: Kayla S
    Instant-read thermometer a must have USAToday.com - What's the best present to give the cook who has everything? The one thing they don't have, and the one thing both chefs and food safety experts say they desperately need — an instant-read thermometer. "It's something you can be pretty sure most people don't own, or if they do own one, they don't own a very good one," says Jack Bishop of America's Test Kitchen, a popular cooking show on PBS. Old-fashioned meat thermometers rely on metal actually expanding and turning the temperature dial. Digital instant-read thermometers use electronics and are faster and generally more accurate. The instant-read digitals use slightly different technology than a regular digital thermometer, so be sure to look for ones that say they are instant-read. Older dial thermometers take "forever" to register the temperature, says Bishop. And they're not always accurate. But a quick-read thermometer can make your food taste better and help you avoid killing your guests from a food-borne illness. Caroline Smith DeWaal, food safety director for the Center for Science in the Public Interest, has "a drawerful" of food thermometers because they're always being handed out at conferences she attends. One night she decided to test them all "and the only one that gave me a meaningful reading was the instant-read," she says. Asked if she actually uses them, she says "of course I do. The other night for dinner we were making New Orleans Cajun Whiskey Sauce for bread pudding, so we had to make sure it got up to 160" to kill any possible salmonella in the egg yolks. Out came the thermometer and the dinner party finished with a flourish and no worries that anyone would end up in the hospital. The thermometers, costing anywhere from $20 to $89, pay for themselves, says Bishop. "If you buy a 50 lb. roast for the holidays, do you really want to overcook it?" he asks. Continue: http://yourlife.usatoday.com/fitness-food/safety/story/2011-11-29/The-perfect-gift-for-any-chef-an-instant-read-thermometer/51473068/1
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    November.30th.2011

    Dinner Time Again? Help! In need of inspiration!

    Easy recipes, inspiration, ideas. Help each other find new ways to fix fast, healthy, tasty dinners by sharing our standbys -- the top-of-the-head recipes or family favorites we pull out of the hat on those days when we face the, "yikes, it's dinnertime already and I haven't done anything about feeding everyone" moment. Or the recipes you come across that inspire you to mix things up a bit.

    LATEST POSTED BY: Kayla S
    5 real, fast, delicious meals from around the U.S. Eatocracy - Rachael Ray, Robin Miller and Martha Stewart all whip up some quick-and-easy meals on TV, but for those of us who aren’t gifted in the culinary sense, they might not be that simple. Well folks, CNN iReport has answered your cooking prayers. We’ve collected real recipes from real people as part of the cultural census for CNN's Defining America. For each night of the busy workweek, we’ve selected five fast, delicious meals that won’t eat up too much time or leave you scratching your head. Arturo Navarro of Chula Vista, California, can make a meal of scrumptious salmon, brown rice, and spinach salad in 15 minutes flat. The salmon cooks in virgin olive oil for three minutes on each side. In the meantime, he washes and prepares the spinach, tomato, bell pepper, and avocado salad – a favorite he makes a few times a week. “I’ve changed my diet since last May, so I’ve been eating salmon; better nutrition than what I ate before,” he said. He now prepares fresh meals each day. Michelle Chu’s typical weekday dinners usually consist of a protein, veggies and of course, dessert! She and her boyfriend, who live in Richmond, Virginia, recently visited Omaha Steaks for the first time and were sold on the tender meat. “It’s something we eat frequently because it’s filling, easy to prepare and tastes great.” Chu’s meal of steak, asparagus and whipped sweet potatoes took about 30 minutes from start to finish. And, she ended the meal on a sweet note – angel food cake drizzled with raspberries and Biscoff spread. Are we in heaven yet? Keep reading: http://eatocracy.cnn.com/2011/07/06/ireport-5-real-fast-delicious-meals-from-around-the-u-s/?hpt=hp_bn8
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    July.6th.2011

    Introduce yourself. Stop by and say hi!

    Join our Circle and tell everyone a little about yourself so we can give you a shout out and warm welcome hello!

    LATEST POSTED BY: Jennylynn77
    Hi my name is Jennifer, i am a mother to a 2 year old little girl named Kylie. I just left my previous parent forum due to all the drama and bashing, hopefully this place will be different. Although i liked being able to create your own topic over there so much more than having to search for somewhere to post.
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    March.15th.2012

    Mommybloggers

    For Moms who blog ... whether you call yourself a mom blogger, mommyblogger, mother who blogs -- you are welcome here. Share your URL with us and say a little about yourself!

    LATEST POSTED BY: Momwich
    Hi, I'm Momwich - I've been a mommy blogger since my gorgeous daughters were 6 and 2... fast forward a few years and several thousand dollars in girl scout fees, cheer uniforms and orthodontics and they're now 16 and 12 - and I'm still blogging about my parenting fails :) http://www.momwich.net
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    May.2nd.2012