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Wed, Oct 7th, at 1 pm ET: Myra Goodman will talk about how our food choices make a bigger impact on the planet than the car we buy and how we can live organically within a budget. And she'll share her favorite recipes.


foodietots
I buy local or organic because I want to avoid GMO feed and make sure cows are allowed to graze -- unfortunately even some (big) organic brands are not following humane practices (Horizon/some store brands) so I generally look for Organic Valley to be safe.
over 2 years agoJanelleS
Kathryn1124 - Agreed on the inefficacy of the FDA right now! It's such a shame.
over 2 years agoKathryn1124
Janelle, that's interesting as I hadn't heard that before. However, having worked with the FDA over my career and knowing how woefully underfunded and understaffed they are...we'll stick with organic and local milk! ;)
over 2 years agoJo-Lynne
I'm more concerned with my milk being from grass fed cows than it being certified organic. I actually buy raw milk now. I know there is a lot of debate about the safety of raw milk, but it's carefully regulated in my state, and I know my farmer. I also have a source for grass fed organic pasteurized milk, but it's pricey.
over 2 years agoJanelleS
Kathryn1124 - The FDA Milk Drug Residue program tests milk for antibiotic residue. Rarely do they find any, but when they do, the milk is disposed of. Not that we can entirely trust the FDA anymore with how understaffed they are, but just wanted to make the point that it's an issue that public health officials are aware of and antibiotics are not likely widespread in the conventional milk supply.
over 2 years agoKathryn1124
I think that a lot of the mainstream milk producers and now putting "No Hormones" on their packaging, but organic milk also leaves out antibiotics...an important distinction to me.
over 2 years agoJanelleS
Here's a great guide to meat and dairy - http://www.healthobservatory.org/library.cfm?refid=102203 and if you can't get all organic, it's good to know there are affordable ways to reduce your exposure to contaminants by doing things like buying low-fat. As Tracie said - just take it one step at a time! No one can do everything, but everyone can do something!
over 2 years agoTracie
I do too, but I have to pace myself. And I have to let my budget do the leading. Bla! I wish money grew on trees. :-)
over 2 years agoMomof4boyz
Tracie, I do get overwhelmed, but you raise a good point. One at a time!
over 2 years agoTracie
Clairice, it's not just milk you should be worried about... cheese and meat too. Plus plastic (water bottles, food packaging). Plus some beauty supplies (parabens, phthalates, etc). Bla! But dont' get over whelmed. Start with avoiding hormones in the food first, then tackle the others.
over 2 years agoClarice
The milk question always freaks me out. We can't really afford the organic milk, and yet I don't want my daughter going into puberty at 7. UGHHHHHHH
over 2 years agothienkim
I do notice that most milk in my area says from cows w/o growth hormones. so that's ok right?
over 2 years agoCooper
Great Q Julie!
over 2 years agojuliepippert
Is there a difference among brands of Organic milk? We have a few choices, and Target also offers their own organic brand here. The prices do vary, with Target brand often a $1(ish) less.
over 2 years agoMyraGoodman
There are so many comments about organic milk...let's try to answer most of these questions. These questions show how concerned moms are about protecting their kids' health and how stressful it is to try to keep your food spending within your budget. It's really tough and stress affects your health as well as hormones and pesticides! We all need to balance what we can do and not beat ourselves up. That said...if you can afford organic milk, I encourage you to buy it. Not only will it not have antibiotics or growth hormones, but it will also have been produced with cows fed 100% organic feed or pasture, which greatly reduced pesticide residues and protects the environment. Also, organic dairy cows are raised in more humane conditions.
over 2 years agoJanelleS
The solution is a major overhaul of our food system, but that's probably not going to happen anytime soon. One reason organic is so much more expensive in general is that big ag gets big corporate welfare (our taxes are used to subsidize their products). It's messed up.
over 2 years agoCooper
That is interesting Janelle. What is the solution here? Any indication that prices might come down?
over 2 years agoJanelleS
If you can find dairy from grass-fed cows, that's technically the most nutritious. But that's often more expensive than conventional, too.
over 2 years agoMomof4boyz
I want to know this too. With 4 kids (boys) we buy a lot (like, A LOT) of milk and I am sick about how much it costs to by organic.
over 2 years agoTracie
I'm anxious to hear the answer too. But here is my .02 cents.... Many milk brands are hormone free, so that takes the "necessity" of buying organic. However, some cows are fed genetically modified corn/feed, which we personally want to avoid. GMO food hasn't been around long enough to test the long term effects.
over 2 years ago