Navigating Food Allergies: Safe Halloween Treats and a Live Talk with Author Sandra Beasley
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- Emily 0 comments
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This is going to be such an interesting informative conversation. Thank you Lori and Sandra for hosting today!!!
7 months ago
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Talk Host- Sandra Beasley 8 comments
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I can't wait to chat with folks today! All holidays are tricky for those with allergies, but Halloween is one of the most food-centric. Let's share tips and stories, and talk about the larger issues too. See you at 1 PM~
7 months ago
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Featured Guest- SusanWeissman 1 comment
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Halloween is definitely one of the more "treat centric" holidays. Looking forward to discussion how food plays into Halloween and the rest of the food allergy parts of our lives.
7 months ago
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Featured Guest- Barbara@FAI 5 comments
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Hi, everyone--looking forward to joining you this afternoon! It's great that our participants can share experiences from different perspectives -- whether as someone who has grown up with food allergies, or as parents of food-allergic children.
7 months ago
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Talk Host- Lori ~ Divvies 3 comments
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Halloween is in the air! I can't wait to hear and learn from Sandra Beasley's experiences and perspectives. Sandra has written Don't Kill the Birthday Girl: Tales from an Allergic Life.
A big THANK YOU to Emily & Cooper for sponsoring today's Talk on TheMotherhood! And thank you to Erin at TheMotherhood for all of your enthusiasm and help.
A special thank you to co-hosts Barbara Rosenstein of the Food Allergy Initiative, and Susan Weissman, writer for Huffington Post.
Looking forward to a fantastic conversation at 1!7 months ago
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- Erin O 0 comments
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Hi everyone, and welcome to our live chat on Navigating Food Allergies for safe Halloween treats today! Lori gave a wonderful introduction below - a BIG thank you to Sandra, Lori, Barbara and Susan for hosting and co-hosting this important conversation! We can dive right in!
7 months ago
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Featured Guest- SusanWeissman 1 comment
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Hello everyone. Ready to chat when you are!
7 months ago
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Talk Host- Lori ~ Divvies 4 comments
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Hi there! Let's get started!
Welcome, Sandra! Congratulations on your book, DON'T KILL THE BIRTHDAY GIRL, Tales from an Allergic Life!7 months ago
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- Erin O 3 comments
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Sandra, and others with food allergies, how did you deal with Halloween when you were growing up?
7 months ago
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Talk Host- Lori ~ Divvies 1 comment
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Sandra, please jump in when you are ready! In the meantime, I'd love to start by sharing some tips for Navigating Halloween with Food Allergies!
7 months ago
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Talk Host- Lori ~ Divvies 8 comments
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By now, all who know me won't be surprised by this first tip:
Take care of your child's heart. Remember your child's emotional needs and be careful about drawing unnecessary attention to his food allergies!7 months ago
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- Kim Tarver 4 comments
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Is there something to listen to? I was expecting a call in type meeting.
7 months ago
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- juliepippert 4 comments
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This year, for a variety of reasons -- food allergies, health, etc. -- I got little Halloween themed toys to hand out: erasers, pencils, sticky lizards and spiders, silly little things. My kids think it's cool, so it's kid approved. My neighbor just said I am going to bring the wrath of kids and teens down on myself. Seriously? Has anyone handed out allergy-safe treats, toys, etc. on Halloween and gotten grief about it?
7 months ago
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Talk Host- Sandra Beasley 6 comments
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Okay, here's one idea I had based on my own childhood: make a BINGO card for your child's Halloween experience that includes different brands, types of candy, "red wrapper," etc. For every row they complete they win a non-food or allergy-friendly prize. This means that even when they go to a house with nothing they can eat, they might be able to get excited about X-ing out a square.
7 months ago
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- Becki 7 comments
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How do other parents with food allergic kids handle trick or treating? My strategy is to buy all nut-allergy safe candy and then, at the end of the night,. let my daughter trade the unsafe treats she's picked up from the goodies leftover in our candy bowl (all of which I've chosen to appeal to her).
7 months ago
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- Erin O 5 comments
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What about Halloween baskets, similar to Easter baskets, stuffed with safe treats and Halloween toys, etc? That might be a fun way to get kids into the spirit (pun intended) of Halloween without focusing too much on the food aspect. :)
7 months ago
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Talk Host- Lori ~ Divvies 12 comments
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I was asked how do I handle Halloween now that Benjamin is older (13).
7 months ago
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- Gabrielle 4 comments
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My peanut and egg allergic son loves the idea of trick or treating, so we take the kids out for a bit and let them have fun with the experience. At the end of the night they turn their candy into us and we take them to the toy store and let them pick out whatever (within) reason toy they would like in place of the candy. Of course, we always keep safe treats in the house for them to enjoy too! They have both already planned on what toy they will be getting! :)
7 months ago
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- Kayla S 8 comments
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I think an important issue that I've definitely realized is that it's about more than just the allergic child...those who are giving out the trick-or-treat candy should be aware of allergies too! I think a great idea that we should all think about is having two bowls for your trick-or-treaters! One with candy and one with toys or goodies that the allergic kiddies can feel safe choosing from! What do you think?
7 months ago
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- knmtwins 1 comment
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Sandra, since writing the book, will you now use an Epi-Pen. You know the symptoms will go away and you will feel much better. Heck, get your doctor to write you a script for dairy safe presnisolone also. That way it won't 'interfere' with other's events, as you seemed so concerned about. They won't have to be concerned about you dying in the bathroom. I was terrified reading it and had to keep reminding myself, you must have survived or else you wouldn't be able to write the book. Please use the epi, sometimes if you wait too long... Please Please Please
7 months ago
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Talk Host- Lori ~ Divvies 7 comments
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Here are some suggestions for Halloween parties!
Again, remember your child's emotional needs, and be careful about drawing unnecessary attention to his food allergies!
Be available as much as possible. Plan on attending classroom and out-of-school parties in order to check ingredients of all food being served, and to resolve safety concerns. If you can't stay for the entire party, be sure to stay long enough to check all of the food ingredients.7 months ago
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Featured Guest- SusanWeissman 0 comments
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We also like to highlight the "spooky" part of Halloween by setting up a scary display by our door and scaring each other in little ways that day. Does any one else find use that emphasis to take attention away from the candy?
7 months ago
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- Becki 6 comments
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Thinking about doing a pre-trick-or-treating dinner Boo-fet at my house this year. Any allergy safe favorites that you all like to serve at Halloween parties?
7 months ago
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- Gabrielle 13 comments
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This is my son's first year in school and I volunteered to do the class Halloween party, since I figured it would be the one with the most risk! Any ideas on class treats that are safe?
7 months ago
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Talk Host- Sandra Beasley 2 comments
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Another Halloween-centric peril for the food allergic: haunted houses and trickster teenagers. I can remember being sent through houses that recreated freaky textures using foods (i.e. peeled grapes for eyeballs); they didn't realize that for me, the REAL terror was getting an unfamiliar food on my hands. And I remember one year there was runaway egging in the neighborhood, which is pretty scary when you're allergic to egg.
7 months ago
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Talk Host- Sandra Beasley 5 comments
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I'm curious: are Secret Santa exchanges still common in schools? That was always a bummer for me--so often, after the build-up of a week of small gifts, the big final thing would be food-based. One year it was a candy bar the size of my forearm. The other kids didn't know any better, but it was hard, especially when I'd put a lot of effort into picking out gifts for the other kid.
7 months ago
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- Erin O 4 comments
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How many of you / your kids get really into carving pumpkins at Halloween? That seems like an allergy-friendly activity. What about roasting pumpkin seeds afterward?
7 months ago
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Talk Host- Sandra Beasley 7 comments
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We can broaden the discussion to other holidays, too. Thanksgiving and the winter holidays will be here before we know it. We always had big family meals where, no matter how many times we asked, someone would try to "help" by bringing shrimp cocktail or a cheese platter. One thing I tell parents: though it IS smart to let your allergic child be first in the buffet line to avoid cross-contamination, try to be subtle about it. I always hated having my mother and aunts roam the house calling "Get Sandra! She needs to go first!"
7 months ago
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Talk Host- Lori ~ Divvies 6 comments
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Has anyone's child ever tried on a mask and gotten hives? Be cautious here!
7 months ago
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Talk Host- Lori ~ Divvies 5 comments
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Sandra, looking back on your childhood, when and how did you feel most included when it came to eating and celebrating? I'd also love to hear everyone's answers on behalf of their children!
7 months ago
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- Erin O 6 comments
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Does anyone focus on Halloween crafting with kids rather than cooking? Great way to spend quality time together without being in the kitchen.
7 months ago
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Talk Host- Lori ~ Divvies 0 comments
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Erin brought up a fantastic point about Halloween crafting vs. cooking/eating!
7 months ago
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- Onespot Allergy 6 comments
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Elizabeth from Onespot Allergy here. I feel fortunate that my peanut/tree nut allergic son lost interest in trick or treating years ago. His brother is older and doesn't go out either, so he doesn't feel he's missing anything. We also always have candy in the house, so there's no motivation for him to horde it at Halloween. I'll be checking with his teacher tomorrow to check on any Halloween plans for in class.
7 months ago
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Talk Host- Lori ~ Divvies 4 comments
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This has been a fantastic conversation! Thank you so much Sandra, for sharing your personal insights and great suggestions with us today!
7 months ago
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Talk Host- Lori ~ Divvies 0 comments
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I am so grateful to Susan, Barbara, and all who shared ideas about making Halloween inclusive, safe and fun for our children.
7 months ago
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Featured Guest- SusanWeissman 3 comments
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Agreed. A wonderful conversation that has so many food allergy tangents! Looking forward to more chats.
7 months ago
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- Erin O 0 comments
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These chats always go so quickly. Thank you to Sandra and Lori for being here with their wonderful insights and suggestions! Barbara and Susan, thank you for co-hosting, and it's been lovely chatting with all of you!!! Have a happy and safe Halloween!
7 months ago
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Talk Host- Lori ~ Divvies 0 comments
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Thank YOU, once again, Erin!
I love all of your ideas, questions and links!7 months ago
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Talk Host- Sandra Beasley 0 comments
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Thanks so much, everyone! I really appreciated the thoughtful dialogue. My memoir Don't Kill the Birthday Girl is filled with the small food-centric moments from childhood that might fly under a parent's radar, even the most alert parent. I hope you check it out, and use my experiences to open a conversation with your own kids about their experiences with allergy. Onwards~
7 months ago
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- Gabrielle 0 comments
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Thanks everyone for all the wonderful ideas!! Sandra, I love your book! I'm pregnant and can't sleep at night, so I wake my husband up with all my page turning!! It's my only quiet time! Thanks!
7 months ago
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- knmtwins 2 comments
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I don't see anything new and the pictures of the hosts are no longer on the right. Is this over?
7 months ago
The Food Allergy Initiative is involved in this live chat.
Since childhood, Sandra Beasley, award-winning poet and author of the acclaimed memoir Don’t Kill the Birthday Girl: Tales from an Allergic Life, has been allergic to dairy, egg, soy, beef, shrimp, and a host of other foods. But that hasn’t stopped her from living a full, active life. Join Sandra and her co-hosts, including Barbara Rosenstein from the Food Allergy Initiative, www.faiusa.org (the world's largest private source of funding for food allergy research), for a live talk about growing up with food allergies – from childhood through the teen years and young adulthood.
Building on the Navigating Food Allergies series that was hosted by Lori Sandler of Divvies, this is a great opportunity to take part in a frank discussion about the challenges of dating, traveling, relationships with college roommates and friends, concerns about becoming a mom who has food allergies, and many other issues – from the perspective of a young adult who’s successfully coped with food allergies. Whether you’re a parent or have food allergies yourself, you’ll want to join us!
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