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Cooking with Loved Ones

Cooking with Loved Ones

February 9, 2011 by The Motherhood

On February 9, 2011, TheMotherhood hosted its third Cooking Connections virtual class, covering Cooking with Loved Ones Across the Country.

 

Led by Vera Sweeney of Lady and the Blog and her husband, Bill, and sponsored by ConAgra Foods, the class created a great deal of excitement and buzz as women got sociable on the topic of social media and cooking.

 

Sharing your cooking online

 

“Have you ever taken a picture of the food you cooked and then tweeted or emailed out to friends / family?” Vera asked the group, kicking off the discussion of virtual cooking. “I LOVE to do this! I try to post a recipe a week on my blog.”

 

Most participants agreed that they also enjoy sharing photos of their cooking.

 

“I blog about food A LOT (4 times per week), so there aren’t too many meals that go back without taking a picture,” said participant Cookin Canuck. “Downside – sometimes the meals aren’t as hot as they should be!”

 

Co-host Zareen, Cooking with Z, agreed, “I do this all the time for my blog.  I just got a new camera so my pics are so much better already. Now I just need a class to learn to use it better and a little lighting studio.”

 

For tips on taking great pictures of food, check out the link that Vera shared from her interview with a food photographer: http://www.ladyandtheblog.com/2010/12/07/food-styling-tips-how-to-take-great-photos-of-your-food/

 

And what about Skype?

 

Sharing photos is a fun way to display the end results of your cooking, but if you’re in a jam and need to ask someone for help – say, your mother who lives 200 miles away – Skype seems like the perfect way to get a visual demonstration.

 

“I have a friend who taught me how to bake my first cake on Skype,” said participant Nivedita.

 

Added TidyMom, “I have several foodie friends on Skype … so I often run to Skype when I have a recipe ‘issue’ in the middle of cooking.”

 

And Kayla S has used Skype “with my Grammy.  She’s my idol when it comes to cooking, so I did it once when I knew she was on and we chatted while I cooked.”

 

For most of the other participants, using Skype for cooking was a new idea – but “I would TOTALLY do it for cooking help!” commented participant htothe3. “Why not?”

 

Google or Cookbooks? Tradition struggles with technology

 

Although most participants admitted they often turn to the Internet for recipes and inspiration, many of them still own and buy traditional cookbooks.

 

“I need a cookbook intervention!” said participant Cookin’ Canuck. “I have a big bookcase for them and it’s packed.”

 

“I love cookbooks of authentic cuisine,” said co-host Kate, Kate in the Kitchen. “I don’t buy popular cookbooks, or flash in the pan offerings. I like classic ones, books that will stand the test of time and still be relevant.”

 

Co-host Whitney, Mommies with Style, agreed that she loves using cookbooks, “but have to admit I do most of my recipe searching online … I also tear out recipes from magazines and put them into a 3-ring binder I have for recipes.”

 

On the other hand, “Everything is online,” said co-host Victoria, 24/7 Victoria, “Or there is an APP for it, so I tend to lean that way.”

 

Cooking with the ones you love

 

It’s always a lot of fun to cook and share the fruits of your labor with loved ones online through photos and video – but what about the loved ones who live nearby?  They get to enjoy the real thing, and if you’re lucky, they’ll help you prep.

 

Co-host Sarah, Sarah’s Cucina Bella, cooked with her daughter the afternoon of the class. “I asked her if she wanted to help with a recipe I was working on and she was in the kitchen right away.”

 

“My kids” helped me cook last week, said co-host Nancy, The Product Mama.  “We made whole wheat pizzas.”

 

Along with their kids, members of the group had cooked with their husbands or mothers most recently.

 

Others found creative ways to share their cooking. “Love to call up friends and invite them to bring their leftovers to our house,” said co-host Jennifer, Savor the Thyme. “They can eat our leftover, we eat theirs but fresh to each family. It is like a lazy potluck!”

 

Eating with the ones you love

 

Beyond cooking, a number of people shared traditions from their family tables.

 

“We go around the table and say one good thing that happened that day,” said co-host Audrey, Mom Generations.

 

Participant Kelly added, “When the boys were little we held hands, said grace, then squeezed hands around the table.”

 

Vera’s family “always toast and say ‘cheers’ before we eat! Kids love it.”

 

Recipes

 

Vera shared some great recipes, including this one for mini huevos rancheros, which includes Hunt’s tomatoes: http://imusausa.com/index.php?option=com_content&view=article&id=108&Itemid=21

 

From Ready Set Eat, the ConAgra recipe resource site, a great recipe for an easy slow cooker pot roast: http://www.readyseteat.com/recipes-Easy-Slow-Cooker-Pot-Roast-5242.html

 

For more slow cooker recipes: http://crockpot365.blogspot.com/

 

Also from Ready Set Eat, a Chicken Rotini Toss: http://www.readyseteat.com/recipes-Chicken-Rotini-Toss-2289.html

 

The food section of Vera’s blog, Lady and the Blog:  http://www.ladyandtheblog.com/category/eat/inside-the-kitchen/

 

 

A BIG thanks to our fabulous host, Vera Sweeney, Lady and Blog, and these amazing co-hosts:

 

Audrey, Mom Generations

Whitney, Mommies with Style

Colleen, Classy Mommy

Melissa, Married My Sugar Daddy

Victoria, 24/7 Victoria

Nancy, The Product Mama

Jennifer, Savoring the Thyme

Zareen, Cooking with Z

Kate, Kate in the Kitchen

Sarah, Sarah’s Cucina Bella

 

 

See the original Talk here: http://tmotherhood.wpengine.com/talk/show/id/62132

Filed Under: Featured Clients Tagged With: Cooking Connections

The Nine Rooms of Happiness: Loving Yourself, Finding Your Purpose, and Getting Over Life’s Little Imperfections

February 8, 2011 by The Motherhood

Why is it that no matter how great things might be going in our lives, we will focus on the one thing that isn’t?
When issues nag at us (I’m too heavy; my friend didn’t call back; my daughter isn’t focusing in school; etc.), the discontent can affect our whole lives.
Lucy Danziger, editor-in-chief of Self magazine, and women’s health psychiatrist Catherine Birndorf, M.D. led a conversation in The Motherhood to get at this phenomenon and talk about ways of overcoming it and becoming happier.
Lucy and Catherine’s book, The Nine Rooms of Happiness: Loving Yourself, Finding Your Purpose, and Getting Over Life’s Little Imperfections looks at happiness in terms of nine rooms in a house – love and intimacy (the bedroom), friends (the living room), body image and health (the bathroom), etc.
Following are the highlights of the conversation.

 

What makes you happy?

 

Said co-host Jennifer James, “Chocolate frosted mini wheats. I can’t keep my hand out of the box. Help!”

 

And participant Brandie added, “The piano tuner just left. Before he left he played for us. Absolutely beautiful. And unexpected. Loved it!”

 

“It is ALL about the simple pleasures,” co-host Christine Koh concluded. “On my personal blog, I’ve started reflecting weekly on gratitude… all the little things, plus the big ones too.”

 

What makes you unhappy?

 

On the flip side, Lucy asked everyone to share what was making them unhappy, when everything should be going well.  Comments flooded in: cold weather, sick kids, unfinished projects, feeling overscheduled…

 

“Work!” said participant Glennia. “My job is in utter chaos … The chaos spills over into other aspects of my life too often.”

 

In dealing with stress at work, Lucy told the group first to think about the good things, and then “think about what you want to change.  We say in TNROH that ‘Not to decide is to decide,’ which essentially means if you’re STAYING with a job there is a reason … But we also say: Go or GROW … meaning go along with the status quo or take a leap of faith and a risk and grow into the next thing.”

 

But there are other common stressors.  Co-host Nicole Feliciano, Momtrends, struck a chord with everyone when she said, “An overpacked schedule makes me unhappy.  Is this the price of being a mom and a business owner?”

 

Responded Lucy, “You ARE busy and you wish you had more time for you. When you can, try to schedule in an hour JUST FOR YOU! … You’ll feel centered and more equipped to cope.”

 

As a general rule, she added, “I know it’s easy to let the exterior things get you down. We can find the happiest part of what is going right, and make THAT the thing that brings everything else UP.”

 

Going back to the house, said Catherine, “Once you identify your main problems, you can organize them into rooms … like if it’s an issue feeling intimate with your husband, you’re in the bedroom. Or if it’s the fear of how you are going to balance your work now that you have a newborn, it’s the office. The rooms of the house help keep it in perspective … at least organizationally, so you don’t get overwhelmed.”

 

Learning to say “no” and shake off anxiety

 

Living an overscheduled life undoubtedly can be a factor in generating stress and making us feel more anxious.

 

To deal with overscheduling, Lucy advised, “what we all have to be better at is learning to say YES to what we love in life, and what we need to say NO to that is depleting and destructive to our health and happiness.”

 

For existing anxiety, the Talk participants all had their own ways of coping.

 

Co-host Momtrends springs into action. “What are the things I can work on? … Getting organized always makes me feel less anxious.”

 

Others preferred methods of calming themselves.  JamieMKE turns to “Prayer. Slow breathing. Reminding myself that everything will be okay.”

 

Deborah strikes a balance: “I walk it out. And talk to my husband. I’m really beginning to believe that meditation works. I paint and journal a lot.”

 

Catherine advised, “Anxiety can be a normal part of daily life, but it can also be too much at times, making us feel nutty. I agree that getting organized can really help. Also identifying people or resources that can help you. And if you still find that you just can’t relax and this anxiety is infiltrating your life, think about talking to a good friend or confidant about it. It’s often a great first step in trying to see what’s at the core. If you can’t or want to keep it more private, consider seeing a professional. No shame in seeking therapy!”

 

The 10th room: recharge your batteries

 

And in Lucy and Catherine’s metaphorical nine-room house of happiness, there is a secret: a 10th room for that essential “me time.”

 

Or, as participant Glennia called it, “a mom cave.”

 

Catherine noted that we all need “a place or space where you can sanction your ‘down time’ … the place (metaphysically speaking) you can go to think, be, recharge.”

 

And don’t let it make you feel guilty.  “The rest of the world will still be waiting for you when you emerge,” Lucy pointed out. “But YOU will feel so much stronger and happier.”

 

“I love to start my day with prayer, a great workout, a delicious breakfast, and some hot coffee!” said participant JamieMKE. “These things help me feel invigorated!”

 

“The days where I start out with something just for me (e.g., yoga), I am more focused and energized and happy through the rest of the day,” agreed co-host Christine.

 

 

Letting go of perfection

 

One root of anxiety many participants struggled with was the idea of being “perfect,” and how to let go of that desire for perfection.

 

“It’s not easy for any of us!” said Catherine. “That’s for sure. But not all 9 rooms in the house need to be neat and tidy emotionally to find pleasure in what IS going right in your life.”

 

Lucy pointed out, “The real goal is to be happier, or content, or feel gratitude, even when the little messes exist around you. Not to let those rob your overall emotional well being. That there are messes is just reality, a part of life. Being happy despite the messes is the point.”

 

Christine, a former scientist, suggested “collecting data. As in, you experiment with things not being perfect and you see that it works out OK in the end. That has helped me a lot in my letting go journey.”

 

To learn more and buy the book to help you on your own journey toward happiness, visit The Nine Rooms of Happiness website, http://www.ninerooms.com.

 

 

See the original Talk here: http://tmotherhood.wpengine.com/talk/show/id/62125

Filed Under: Research & Insights Tagged With: Author

Cinderella Ate My Daughter

February 3, 2011 by The Motherhood

When it comes to marketing to young girls going through a “princess phase,” there is only one color that matters anymore: pink.  In her new book, “Cinderella Ate My Daughter,” Peggy Orenstein argues that this commercialized princess stage is unnatural and asks if all of the pink is really necessary.

 

Peggy joined us in TheMotherhood to talk about her book and the effects princess culture can have on raising our daughters.  You can read the entire fascinating and insightful conversation here: http://tmotherhood.wpengine.com/talk/show/id/62126

 

“What disturbed me most was that girls were being encouraged at an increasingly younger age to define themselves through appearance and play-sexiness, that the marketing had just gotten very, very intense towards 3-5 year olds,” Peggy commented.  “I’m not saying that if you wave a magic wand at 2 you’re going to be sexting at 13, but parents really need to understand the arc of what’s being marketed to girls.”

 

From Snow White to Snooki

 

Going beyond fairy-tale princesses, participant Morra wondered how real-life “princesses” on reality TV shows such as “Keeping Up with the Kardashians” and the “Real Housewives” might affect girlie-girl culture.

 

“I don’t want any of those reality TV stars to ever be role models for my girls,” replied Brandie. “I want them to understand that even reality TV isn’t reality. It worries me.”

 

Added Peggy, “What you’re talking about is the performance culture that we live in, how everything is externalized, everything is about what you have and how you look rather than about character and deed.  And ultimately there IS a link there, it IS a concern, even if they aren’t watching Snooki.”

 

Co-host Vera concluded, “I think this conversation just emphasizes the point that parents need to be more involved. Television has spiraled out of control, and families need to start having the right conversations again. Maybe 15 years ago that wasn’t the case…. but we were watching Family Ties and not the Kardashians back then.”

 

Getting parents out of princess mode

 

Participant Mimi pointed out that “society throws it out there and so many families gobble it up, it becomes the norm. We become the strange ones who want our girls to be little girls and not mini 20-somethings. It’s hard to stop a speeding train!”

 

So how to slow down that train?  “It really needs to be a community education effort,” said Peggy. “Because otherwise you continue to have this pressure that all the ‘other girls are doing it.’ And you start to feel your child is going to be excluded, and that doesn’t feel good, so there is a lot of pressure, expectations, etc., that come into play.”

 

Agreed co-host MommyWords, “I think there is pressure even in pre-school [for kids] to assert their gender. It causes a lot of stress to little boys and girls who are not ‘feeling’ the pink or blue or dress up or cars thing.”

 

And that’s where support from Mom and Dad is invaluable to children.

 

Putting the emphasis on inner beauty

 

Parents and experts have long analyzed Barbie’s distorted proportions and the doll’s effect on little girls’ body image.  Less discussion has centered on Disney princesses’ measurements.

 

Participant Brandie observed that if you take a ruler to a Disney princess’s cartoon waist and neck, often you will find that they are the same width.  To illustrate her point, she posted this photo of a toddler t-shirt and said, “Notice, the waist is about the size of the neck opening.”

 

 

It falls to parents to combat the influence of society and princesses on children’s perception of beauty.  “When I put my daughter to sleep each night, I tell her – ‘You’re smart. You’re funny. You’re pretty. And you’re mine,’” said Vera. “She absolutely loves it. It’s my little goodnight and I wanted to be sure to show her that it’s not all about beauty. Intelligence and sense of self is also something that should be cherished.”

 

When strangers complimented participant Thienkim’s young daughter on her beauty, Thienkim turned it into a learning experience: “Ever since DD was born, people would stop to tell us how pretty she is. As DD was able to talk, I taught her to respond to these strangers with, ‘I’m smart too!’ It was fun to watch them backpedal after that. Now that she’s 5, we talk about how beauty is in the heart, not how you look. She totally gets it.”

 

Participants also discussed the way their own parents’ negative comments about their appearance had influenced their own self-esteem and made them determined to give their kids positive reinforcement.

 

Peggy said, “It does make you realize the impact our comments have. And I ALWAYS tell moms, Do. NOT. Comment. On. Your. Own. Weight. Period. It’s hard. I know I have to bite it back. But I do NOT comment on my weight in front of my daughter. Or hers. Or anyone’s. If she says something about someone being fat – and they will – I just say people come in different shapes and sizes and we emphasize HEALTH, not appearance.”

 

How princesses affect girls’ perception of love

 

Given the pervasive marketing of princess culture to young girls, co-host Nicole Perrino asked for opinions about what effect it might have on their relationships as they grew older: “Does she feel the need to always have a ‘prince charming’ rather than focus on her own goals and ambitions?”

 

Responded participant Deborah, “I think it gets tied in with romance and all that jazz. Girls that need saving and bad boys that can be changed by love.”

 

Brandie tells her girls, “true love is not someone riding in on a white horse to carry you off. True love is a partner who will help you do laundry, who will sit with you when you are sick, who will ask what you want and not just say for you. True love comes out in little acts every single day, and if you are waiting for that big white horse to carry you off scene, you might just miss it.”

 

Peggy noted that we’ve gotten carried away with the notion of fairy-tale romances. “You can now get Disney Princess wedding dresses. For grown ups. I mean you can get married in a ‘Cinderella’ wedding dress or whatever. I am personally waiting for the rollout of the Snow White coffin so you can be a princess from womb to tomb!”

 

What to take away

 

Peggy said, “Part of why I wrote this book was exactly to start the conversation” – like the one we’ve had in TheMotherhood, but on a nationwide scale. “I was thinking about the ways that Fast Food Nation and Omnivore’s Dilemma started conversations about what we feed our kids. Fifteen years ago, who knew about trans fats? Now we avoid them and made snack makers remove them from our kids’ food. This is about nutrition too, what we feed our kids’ heads and hearts, so I really believe that by bringing it out, talking about it, even disagreeing about it, we can make some change.”

 

Interesting Links

 

On NPR: Some researchers are saying that girly-girl culture may even be causing our daughters to be sick: http://www.npr.org/blogs/health/2011/02/03/133371076/how-keeping-little-girls-squeaky-clean-could-make-them-sick?print=1

 

About a new film, Miss Representation, which “explores women’s under-representation in positions of power by challenging the limited and often disparaging portrayal of women in the media”: http://www.missrepresentation.org/about.html

 

Peggy and “Cinderella Ate My Daughter” in Newsweek: http://www.newsweek.com/2011/01/26/disney-princesses-and-the-battle-for-your-daughter-s-soul.html

 

Peggy on The Diane Rehm Show: http://thedianerehmshow.org/shows/2011-01-27/peggy-orenstein-cinderella-ate-my-daughter

 

NY Times book review of “Cinderella Ate My Daughter”: http://tmotherhood.wpengine.com/post/show/id/484184

 

 

See the original Talk here: http://tmotherhood.wpengine.com/talk/show/id/62126

 

 

Filed Under: Research & Insights Tagged With: Author

Navigating Food Allergies

February 2, 2011 by The Motherhood

On February 2, 2011, The Motherhood hosted its most popular Talk ever, the first class in its Cooking Connections series. The topic was Navigating Food Allergies, led by the fabulous Lori Sandler, founder of Divvies Bakery, and sponsored by ConAgra Foods, and women swarmed to the conversation looking for information, ideas and support. The class rocked.

 

http://youtu.be/aO8cVP_K4Cg

 

Read the full conversation here: http://tmotherhood.wpengine.com/talk/show/id/62140

 

Below are highlights of what was shared:

 

Getting friends and family on board

 

The best way to deal with the uninformed is by educating them. Lori explained, “Ironically at times asking family to understand all about dealing with food allergies can be the most complicated. I understand how awkward and exhausting this can feel. It is absolutely worth your while to patiently educate your family and friends about food allergies.”

 

Kelly Rudnicki, Food Allergy Mama, added, “If an adult is combative, it’s helpful to just say ‘I’m sorry you feel that way’ and carry on. There’s not much you can do to address this type of close-minded behavior other than to walk away and keep your dignity.”

 

Getting your child on board

 

It’s so tough to get your kid to understand that the yummy pizza or ice cream with sprinkles that his friends are scarfing down just aren’t on the menu for him. One word says it all: education. “This is so very important. I don’t tell my kids they can’t have something ‘just because’; I educate them. My five-year-old reads so she understand what ingredients are good and bad for her,” said Niri, Mommy Niri.

 

When they learn to read labels, tell them “it’s important to keep reading labels because manufacturers often change ingredients,” said Piera, Jolly Mom.

 

One of the best ways to teach your children is to get them involved in their own care by cooking with them. “I think when you cook with kids, you allow them to ‘own’ their allergy. It’s not just Mom saying, don’t eat this, eat that. It develops understanding,” said participant Squanky.

 

Getting your child to eat in the first place

 

You can lead a kid to the table but you can’t make him eat. Or can you? Mary Jo Strobel, FoodAllergy.org, recommends finding a dietitian through the American Dietetic Association at www.eatright.org. “They can help by evaluating the diet and offering menus to ensure appropriate nutrition.”

 

Still won’t chow down? Rachael shared a neat trick. “I have found to getting my son to try new foods, is to call it Buffet night. I set up everything like an all-you-can-eat buffet and he gets to walk the line and put things on his plate he might have never ever tried.”

 

Protecting your home space

 

“Every family has their own style. We personally have kept our home primarily free of all ingredients/foods that are not safe for Benjamin so he can feel free and worry-free. It is very important to keep our children just as emotionally safe as we keep them physically safe,” said Lori.

 

If you do allow allergens in your home, put them in one spot where your child can’t reach. Stefany, To Be Thode, told a friend to “put a big red X on the things her son could not have. It helped him, at three, to know his safety boundaries with food.”

 

Recipes

 

Check out Lori’s terrific cookbook, The Divvies Bakery Cookbook, and co-host Kelly’s The Food Allergy Mama’s Baking Book, for lots of great recipes.

 

  

 

Also, ConAgra Foods’ great website, www.readyseteat.com, will provide new recipe ideas. (Lori likes the Spicy Mediterranean Pasta at www.readyseteat.com/recipes-Spicy-Mediterranean-Pasta-2446.html)

 

“I love how easy it is to search by ingredient – and it even shows me which ingredients are on sale in my area!” said Christina, Mommy’s Must Haves.

 

Some other good recipes from the class:

Check out Divvies Sugar Cut-Out Cookies http://tmotherhood.wpengine.com/talk/show/id/62140/view/single/post/488104

 

 

Allergy-Free Chocolate Cookies

http://www.foodallergymama.com/2011/02/02/dairy-egg-and-nut-free-chocolate-sugar-cookies-and-a-food-allergy-cooking-show-today/

 

Restaurants, schools and birthday parties

 

Whenever you go out, be prepared. Christy, MoreThanMommy, had this tip: “My son carries a Twin-ject with him. It’s an auto-injector with two doses of epinephrine, so we only have to carry one. If you normally carry two epi-pens,you might want to ask your allergist about the Twin-ject.”

 

But how to make outings more fun for your child? “I bring treats for my allergic daughter. I always try to get something similar to what is being served. So, for birthday parties, I bring a delicious vegan cupcake for my daughter who is allergic to dairy and eggs. I always bring soy ice cream. That way it’s similar to the birthday cake and ice cream,” says Emily, West of the Loop.

 

We also learned that sometimes restaurants will not allow you to bring a separate meal for your child. Call ahead to avoid any unpleasantness, or scan the menu in advance to see if there is anything safe for your child to eat.

 

Allergy-free cooking on a budget

 

Participant Erin asked for tips on how to deal with allergies on a budget: “I am finding this all to be very expensive!” There were suggestions to cook from scratch, which is cheaper than buying prepared foods. Or buying and freezing foods in quantities. Read more great tips at http://tmotherhood.wpengine.com/talk/show/id/62140/view/single/post/488087.

 

Lori’s Six “Ingredients” for Cooking with Food Allergies in Mind

 

MADE TO SHARE:  Eating and celebrating should always be an inclusive, shared experience…not exclusive only to those who do not have food allergies/dietary restrictions.  Planning ahead and choosing a recipe that will appeal and be safe to everyone is key.

 

 

KNOW YOUR INGREDIENTS: How safe are your ingredients? Label the problem foods, or conversely, label the safe foods.  Stock up on the essentials and have safe substitutes on hand.  Read product claims carefully and whenever in the slightest doubt, call to inquire about safe manufacturing practices.

 

 

MADE WITHOUT: Be 100% certain which food allergies are to be considered and which ingredients to strictly eliminate before choosing a recipe.  Understanding food “families”  (e.g., If someone is allergic to peanuts, are they allergic to all legumes?).

 

 

KEEPING IT CLEAN: Is your kitchen workspace dedicated to being allergen-free (allergens have NEVER touched all work surfaces and cooking tools) vs. prepped to be allergen-free (thoroughly cleaning all work surfaces and cooking tools)?  Make sure everything is clean and allergen-free: clothing, hands, work surfaces, tools, sponges, towels, even garbage!

 

 

COOKING WITH KIDS:

 

Rule #1 – choose recipes kids will want to make and eat!

 

Teaching kids how to cook from an early age can instill a lifelong love of food. When choosing recipes for kids who want to learn to cook, consider the difficulty of the recipe, how much parent involvement will be needed, and whether the child will eat it after finishing.

 

Select a recipe for kids with simple steps. This allows kids to learn exactly how to cook without unnecessary pressure. The cleanup should also be kid-friendly.

 

 

BE PREPARED: Assemble an emergency kit that includes your medications, autoinjectors, and an emergency medical plan.

 

Many thanks to all who participated and shared their information. As Emily said, “To all the parents out there dealing with allergies, you are not alone. I give you all big kudos for being such strong advocates for your kids.”

 

Many thanks also to our host, Lori Sandler, founder of Divvies Bakery and author of The Divvies Bakery Cookbook, http://www.divvies.com

 

And to the awesome co-hosts as well:

 

Caryn Bailey, Rockin’ Mama

Christina McMenemy, Mommy’s Must Haves

Christy Matte, Quirky Fusion

Clarissa Nassar, The Posh Parent

Emily Paster, West of the Loop

Kelly Rudnicki, Food Allergy Mama

Mary Jo Strobel, FoodAllergy.org

Nicole Shields Smith, Allergic Child

Nirasha Jaganath, Mommy Niri

Piera Jolly, Jolly Mom

Stefany Thode, To Be Thode

Nicole Meadow, NutritionWise

 

 

See the original Talk here: http://tmotherhood.wpengine.com/talk/show/id/62140

Filed Under: Featured Clients Tagged With: Cooking Connections, Food Allergies

Blissful Cooking Connections Featuring Celebrity Chef George Duran

January 28, 2011 by The Motherhood

To kick off Cooking Connections in grand style, we held a live cooking class onstage at Blissdom (the conference for bloggers) in Nashville and on the web with celebrity chef George Duran. It was a blast interacting with George, the audience and participants online in the first virtual cooking school experience!

 

From February 2- March 16, nearly 100 of your favorite bloggers will be teaching classes here in The Motherhood and you all are invited to join in, ask questions, share your recipes, tips, tricks and great ideas for making cooking for your family joyful, social and fun! Cooking Connections is brought to us through a partnership with ConAgra Foods.

 

To get the full feel for the awesomeness of the kick off event, check out this video we played at the start of the class with George.

 

http://youtu.be/d3HKkwaph5I

 

George cooked up a yummy dish for everyone – chicken with balsamic tomatoes -from ReadySetEat.com. http://www.readyseteat.com/recipes-Chicken-with-Balsamic-Tomatoes-5254.html So delish!!

 

While he was cooking, George and Cooper took questions from the web and George shared some great tips and stories, among them:

 

– There are two kinds of balsamic vinegar: the cheap one and the expensive one! According to George, use the cheap one for your cooking and the expensive ones in your salads!

 

 

– The best way to chop garlic without making your fingers smell like garlic … is not to touch the garlic. Ha! But if you do touch it, lemon juice will cut the smell.

 

 

– His favorite guilty pleasure is deep-fried cheesecake bites. (And because he is such and amazing guy, George actually brought special cheesecake for two lucky bloggers at Blissdom with him all the way from New York!) Watch George tell the story.

 

http://youtu.be/fA-DjppjD10

 

Be sure to read through the full transcript and here’s Cooper and Emily’s video introduction of Cooking Connections:

 

http://youtu.be/rz8vUrUNLzc

 

The classes coming up are:

 

Navigating Food Allergies
Cooking With Loved Ones
Creating an Efficient Kitchen
Healthier Meal Makeovers
Expanding Your Family’s Palate By Placating Picky Eaters
Sweet Treats
Cooking With Dad

 

Register now and mark your calendars!! It’s free, it’s online in TheMotherhood and going to be TONS of fun! themotherhood.com/cookingconnections

 

 

See the original Talk here: http://tmotherhood.wpengine.com/talk/show/id/62131

Filed Under: Featured Clients Tagged With: Cooking Connections

Christmas Tree Promotion Board #FreshCutHomeGrown Twitter Party Official Rules

December 4, 2010 by The Motherhood

­Sweepstakes Rules:

No Purchase Necessary TO ENTER OR WIN.

The #FreshCutHomeGrown Twitter Party starts DECEMBER 8, 2015 at 2:00 PM Eastern Time (“ET”) and ends on DECEMBER 8, 2015 at 2:30 PM Eastern Time (“Twitter Party”).

ELIGIBILITY: SWEEPSTAKES ARE Open Only to Legal Residents OF THE fifty (50) UNITED STATES AND THE DISTRICT OF COLUMBIA, who are at least 18 years of age.  Void Where Prohibited.  Employees (and their immediate families (parent, child, spouse or sibling and their respective spouses, regardless of where they reside) and those living in their same households, whether or not related) of Sponsor, The Motherhood, the participating bloggers, and their respective parents, affiliates, subsidiaries and advertising and promotion agencies are not eligible to enter or win.  By participating, entrants agree to be bound by these Official Rules and the decisions of the Sponsor, participating blog and/or judges, which are binding and final on matters relating to this Sweepstakes.  Sweepstakes is subject to all applicable federal, state and local laws.

To enter: To enter, follow the directions provided in the Sweepstakes Posting on the participating blog to RSVP here and enter prior to the Twitter Party.  All entries must be received by the date and time stated in the Sweepstakes Posting to be eligible.  Limit one (1) entry per person/email address.  Entries received from any person or e-mail address in excess of the stated limitation will be void.  Entries generated by script, macro or other automated means or by any means which subvert the entry process are void.  All entries become the property of the Participating Blog and will not be acknowledged or returned.

Drawing:  Potential winner(s) will be selected in random drawing(s) held during the Twitter Party from all eligible entries received.  Odds of winning depend on the number of eligible entries received. Potential winner(s) will be notified by a tweet from @TMChatHost during the Twitter Party and may be required to execute and return an affidavit of eligibility, a liability release and, where lawful, a publicity release within seven (7) days of date of issuance. If such documents are not returned within the specified time period, prize notification is returned as undeliverable, or a potential winner is not in compliance with these rules, prize will be forfeited and, at Sponsor’s discretion, an alternate winner selected.  If a potential winner is at least 18 but still considered a minor in his/her jurisdiction of residence, prize may be awarded in the name of his/her parent or legal guardian who will be responsible for fulfilling all requirements imposed on winners set forth herein. Winners will be required to Direct Message their mailing address to @TMChatHost in order for The Motherhood to fulfill prizes. Failure to do may result in forfeiture of prize and, at Sponsor’s discretion, prize may be awarded to an alternate winner.

Prize(s): The prize(s) and their approximate retail value(s) will be set forth during the Twitter Party.  Gift card(s), if awarded as a prize, are subject to terms and conditions specified by issuer. Prizes are awarded “as is” with no warranty or guarantee, either express or implied.  Prizes may not substituted, assigned or transferred or redeemed for cash, however Sponsor reserves the right, at its sole discretion, to substitute a prize (or portion thereof) with one of comparable or greater value.  Winners are responsible for all applicable federal, state and local taxes, if any, as well as any other costs and expenses associated with prize acceptance and use not specified herein as being provided.  All prize details are at Sponsor’s sole discretion. Limit one (1) prize per household.  If gift cards are awarded as prizes, terms and conditions of issuer applies. Prizes will be shipped within two weeks of the end of the Twitter Party.

General Conditions: Released Parties (as defined below) are not responsible for lost, late, incomplete, inaccurate, stolen, misdirected, undelivered or garbled entries, Tweets, @mentions or email; or for lost, interrupted or unavailable network, server, Internet Service Provider (ISP), website, or other connections, availability or accessibility or miscommunications or failed computer, satellite, telephone or cable transmissions, lines, or technical failure or jumbled, scrambled, delayed, or misdirected transmissions or computer hardware or software malfunctions, failures or difficulties, or other errors or difficulties of any kind whether human, mechanical, electronic, computer, network, typographical, printing or otherwise relating to or in connection with the Sweepstakes, including, without limitation, errors or difficulties which may occur in connection with the administration of the Sweepstakes, the processing of entries, the announcement of the prize(s) or in any Sweepstakes-related materials.  Released Parties are also not responsible for any incorrect or inaccurate information, whether caused by site users, tampering, hacking, or by any equipment or programming associated with or utilized in the Sweepstakes.  Released Parties are not responsible for injury or damage to participants’ or to any other person’s computer related to or resulting from participating in this Sweepstakes or downloading materials from or use of the website.  Persons who tamper with or abuse any aspect of the Sweepstakes or any website or blog or who are in violation of these Official Rules, as solely determined by Sponsor, will be disqualified and all associated entries will be void.  Sponsor reserves the right at its sole discretion to suspend, modify or terminate the Sweepstakes at any time and for any reason, including, but not limited to, should any portion of the Sweepstakes be, in Sponsor’s sole opinion, compromised by virus, worms, bugs, non-authorized human intervention or other causes which, in the sole opinion of the Sponsor, corrupt or impair the administration, security, fairness or proper play, or submission of entries, and, if terminated, at its discretion, select the potential winner(s) from all eligible, non-suspect entries received prior to action taken or as otherwise deemed fair and appropriate by Sponsor. Entrants, by participating, agree that Sponsor, The Motherhood, Participating Bloggers, Twitter, and their respective parents, affiliates, subsidiaries and advertising and promotion agencies and all of their respective officers, directors, employees, representatives and agents (collectively, “Released Parties”) will have no liability whatsoever for, and shall be held harmless by entrants against, any liability, for any injuries, losses or damages of any kind, including death, to persons, or property resulting in whole or in part, directly or indirectly, from acceptance, possession, misuse or use of any prize or participation in this Sweepstakes.  In the event of a dispute regarding entries received from multiple users having the same e-mail account, the authorized subscriber of the e-mail account at the time of entry will be deemed to be the entrant and must comply with these rules.  Authorized account subscriber is the natural person who is assigned the e-mail address by the Internet Service Provider (ISP), on-line service provider, or other organization responsible for assigning e-mail addresses.

Winners’ LIST: The names of the winners will be announced by @TMChatHost during the Twitter Party immediately following the drawing(s).

Sponsor:  National Christmas Tree Promotion Board

This Sweepstakes is not sponsored, endorsed or administered by Twitter.

Filed Under: Featured Clients

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